HIPRA

A pre-emptive strike, assured success

Benefits of vaccination

Product data sheet

ENZOOTIC PNEUMONIA IS A TOUGH COMPETITOR

MYPRAVAC SUIS

TECHNICAL TRAINING: COMPLETE SAFETY AND MAXIMAL EFFICACY

TEMPERATURE

The vaccination and revaccination 21 days later with MYPRAVAC SUIS meither provokes local reactions (anorexia, weakness, postration, fever or anaphylactic reactions).

LUNG LESIONS

Challenged pigs vaccinated with MYPRAVAC SUIS demonstrates a 67% reduction in pulmonary lesions in comparison with non-vaccinated pigs 28 days post-challenge.

SEROCONVERSION

The administration of 2 doses of MYPRAVAC SUIS (day 0 and day 21) induces a humoral immune response in 90% of pigs before challenge at day 70.

CELLULAR RESPONSE

MYPRAVAC SUIS induces a high proliferation of T-lymphocytes at 20 days post-vaccination.

PRODUCTIVE PARAMETERS

	MYPRAVAC SUIS	UNVACCINATED	Advantages of MYPRAVAC SUIS
No. days of occupation/pig	121.2	125.0	Fewer days in fattening pens (-3,8 días)
Average body weight gain (Kg/pig)	84.4	76.8	Increased body weight (+8.9%)
Average daily weight gain (g/day)/pig	696	614	Improved DGW (+11.8%)
Average carcass weight (Kg)/pig	76.5	69.1	Increased carcass weight (+9.7%)
Average food consumption (Kg)/pig during the fattening period	200.2	205.7	Reduced food consumption (-5.5 kg)
Food conversion rate	2.4	2.7	Improved FCR (-0.3 points)

The immune response induced by the vaccination of pigs with MYPRAVAC SUIS under field conditions reduces considerably the lung lesions attributed to M. hyopneumoniae resulting in a universal improvement of the productive parameters over a period of at least 6 and a half months.