Coccidiosis remains one of the main health and economic challenges for poultry production worldwide. With the aim of fostering the exchange of knowledge and experiences on its prevention and control, 47 professionals from 23 countries participated in a new edition of HIPRA University Coccidia held at the HIPRA Campus.

During the different sessions, participants addressed key aspects related to the prevention of coccidiosis from a multidisciplinary perspective, sharing experiences related to poultry health, nutrition, management, and other factors influencing intestinal health and the productive performance of birds.

Among the featured presentations, Marli van Eeden, nutritionist from the South African group CBH, delivered a session focused on coordination between feed mills and technical teams to optimize the results of prevention programs. Her presentation highlighted the importance of integrating different areas of poultry production to efficiently tackle health challenges.

The event also coincided with the tenth anniversary of EVALON^®, one of the vaccines developed by HIPRA for the prevention of avian coccidiosis, reflecting the company’s commitment to research, training, and knowledge transfer initiatives.

In addition to the scientific sessions, the program encouraged the exchange of experiences among professionals from different regions and production realities, creating spaces for dialogue on the current and future challenges of the poultry sector.

HIPRA University is an initiative aimed at the exchange of scientific knowledge and practical experiences among professionals linked to animal health and production.